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6. The state of obesity: better policies for a healthier America : 2016

Author(s):
Segal, Laura, author
Rayburn, Jack, author
Martin, Alejandra, author
Publication:
Washington, DC : Trust for America's Health, September 2016
Subject(s):
Health Policy
Nutrition Policy
Obesity -- economics
Obesity -- epidemiology
Obesity -- prevention & control
Adolescent
Adult
African Americans
Aged
Asian Americans
Beverages
Breast Feeding
Child
Child, Preschool
Community Health Services
Diet, Healthy
Environment
European Continental Ancestry Group
Exercise
Financing, Government
Food Assistance
Food Labeling
Food Supply
Fruit
Health Policy -- legislation & jurisprudence
Health Status Disparities
Hispanic Americans
Indians, North American
Infant
Maternal Health
Medicaid
Motor Activity
Obesity -- complications
Obesity -- ethnology
Physical Education and Training
Pregnancy
School Health Services
State Government
Vegetables
Humans
United States
Centers for Disease Control and Prevention (U.S.)
Centers for Medicare & Medicaid Services (U.S.)

7. The state of obesity: better policies for a healthier America : 2017

Author(s):
Segal, Laura M., author
Rayburn, Jack, author
Beck, Stacy E., author
Publication:
Washington, DC : Trust for America's Health, August 2017
Subject(s):
Health Policy
Obesity -- epidemiology
Obesity -- prevention & control
Pediatric Obesity -- epidemiology
Pediatric Obesity -- prevention & control
Adolescent
Adult
Aged
Child
Child Health Services
Child Nutritional Physiological Phenomena
Child, Preschool
Community Health Services
Continental Population Groups
Cost of Illness
Diet, Healthy
Educational Status
Exercise
Federal Government
Food Assistance
Food Supply
Government Programs
Income
Infant Nutritional Physiological Phenomena
Local Government
Maternal Health
Middle Aged
Motor Activity
Nutritional Physiological Phenomena
Obesity -- economics
Obesity -- therapy
Pediatric Obesity -- economics
Pediatric Obesity -- therapy
School Health Services
State Government
Humans
United States
United States. Department of Agriculture.
United States. Department of Health and Human Services.

8. The state of obesity: better policies for a healthier America : 2018

Author(s):
Warren, Molly, author
Beck, Stacy, author
Rayburn, Jack, author
Publication:
Washington, DC : Trust for America's Health, September 2018
Subject(s):
Obesity -- epidemiology
Obesity -- prevention & control
Pediatric Obesity -- epidemiology
Pediatric Obesity -- prevention & control
Adolescent
Adult
Breast Feeding
Child
Child Nutritional Physiological Phenomena
Child Welfare
Child, Preschool
Community Health Services
Diet, Healthy
Exercise
Food Assistance
Food Labeling
Health Promotion
Infant
Inservice Training
Insurance Coverage
Military Personnel
Nutritional Physiological Phenomena
School Health Services
Social Control Policies
Humans
United States

9. Food labeling: serving sizes of foods that can reasonably be consumed at one eating occasion, reference amounts customarily consumed, serving size-related issues, dual-column labeling, and miscellaneous topics

Publication:
Silver Spring, MD : Food and Drug Administration, Center for Food Safety and Applied Nutrition, December 2019
Subject(s):
Diet, Healthy
Food Labeling -- standards
Portion Size -- standards
Product Labeling -- standards
Humans
United States
United States. Department of Health and Human Services.
United States. Food and Drug Administration.

10. Healthy eating Rx: improving nutrition through health care

Author(s):
Glickman, Dan, author
Frist, William H., author
Shalala, Donna E., author
Veneman, Ann Margaret, 1949- author
Publication:
Washington, DC : Bipartisan Policy Center, November 2023
Subject(s):
Diet, Healthy
Food Assistance
Government Regulation
Health Policy
Nutrition Policy
Nutrition Therapy
United States
Supplemental Nutrition Assistance Program (U.S.)