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- Publication:
- [Washington, D.C.] : U.S. Department of Health and Human Services, Office of Inspector General, September 2017
- Subject(s):
- Food Industry
Food Inspection
Food Safety
Humans
United States
United States. Department of Health and Human Services.
United States. Food and Drug Administration.
- Author(s):
- Pennsylvania. Department of Health, author.
- Publication:
- Pennsylvania : [publisher not identified], [1912?]
- Subject(s):
- Milk
Food Handling
Food Safety
- Publication:
- Kansas City, Kansas : Department of Health, August 1941
- Subject(s):
- Milk -- microbiology
Food Safety
Kansas
- Author(s):
- Marcy, Henry O. (Henry Orlando), 1837-1924, author
- Publication:
- Chicago : American Medical Association Press, 1898
- Subject(s):
- Milk -- supply & distribution
Food Safety
Cities
- Publication:
- Washington, D.C. : U.S. Government Accountability Office, January 2017
- Subject(s):
- Food Safety
Food Supply
Government Regulation
Interinstitutional Relations
Federal Government
Public Health
Humans
United States
United States. Department of Agriculture.
United States. Food and Drug Administration.
- Publication:
- Washington, D.C. : U.S. Government Accountability Office, March 2017
- Subject(s):
- Anti-Bacterial Agents -- adverse effects
Anti-Bacterial Agents -- therapeutic use
Bacterial Infections -- drug therapy
Drug Resistance, Bacterial
Drug Resistance, Microbial
Food -- adverse effects
Food Inspection
Food Safety
Foodborne Diseases -- microbiology
Veterinary Drugs -- adverse effects
Veterinary Drugs -- therapeutic use
Bacterial Infections -- epidemiology
Cattle
Disease Outbreaks -- prevention & control
Foodborne Diseases -- epidemiology
Poultry
Swine
World health
Humans
Canada
Denmark
Netherlands
United States
United States. Department of Agriculture.
United States. Department of Health and Human Services.
- Publication:
- [Zhongguo : bu xiang, 1960?]
- Subject(s):
- Gastrointestinal Diseases -- prevention & control
Communicable Disease Control -- methods
Food Safety
Health Education
China
- Author(s):
- Vaughan, Victor C. (Victor Clarence), 1851-1929, author
- Publication:
- [Michigan?] : [Michigan State Board of Health], [1885]
- Subject(s):
- Cheese -- poisoning
Cheese -- microbiology
Foodborne Diseases -- microbiology
Food Safety
Michigan
- Author(s):
- Percy, Samuel R., 1816-
- Publication:
- [New York? : s.n., 1864?]
- Subject(s):
- Animal Welfare
Cattle
Food Safety
Milk
- Author(s):
- New York Academy of Medicine. Section on Materia Medica and Botany.
- Publication:
- [New York : s.n., 1857]
- Subject(s):
- Milk
Food, Preserved
Food Safety
