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- Author(s):
- Baker, George L., author
Murray, W. Gail, author
- Publication:
- Chicago, Illinois : Committee on Food Research, Quartermaster Food and Container Institute for the Armed Forces, [1946]
- Subject(s):
- Pectins -- chemistry
Pectins -- isolation & purification
Colloids -- chemistry
Food, Preserved
Fruit
Vegetables
- Author(s):
- Busey, Samuel C. (Samuel Clagett), 1828-1901, author
- Publication:
- Cambridge : Printed at the Riverside Press, 1876
- Subject(s):
- Food Handling
Food Analysis
Vegetables
Fruit
- Author(s):
- Busey, Samuel C. (Samuel Clagett), 1828-1901, author
- Publication:
- New York : Sanitarian Publication Office, 1875
- Subject(s):
- Food Handling
Food Inspection
Fruit
Vegetables
- Publication:
- Washington, DC : United States Government Accountability Office, November 2017
- Subject(s):
- Commerce
Food Contamination
Food Safety
Fruit
Vegetables
Water Pollution
Water Supply
Humans
United States
United States. Food and Drug Administration.
