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- Author(s):
- Vaughan, Victor C. (Victor Clarence), 1851-1929, author
- Publication:
- [Ann Arbor?] : [Michigan State Board of Health], [1896]
- Subject(s):
- Dairy Products -- poisoning
Milk -- poisoning
Dairy Products -- microbiology
Milk -- microbiology
- Publication:
- Kansas City, Kansas : Department of Health, August 1941
- Subject(s):
- Milk -- microbiology
Food Safety
Kansas
- Author(s):
- Koplik, Henry, 1858-1927
- Publication:
- [Philadelphia : J.B. Lippincott Co., 1891?]
- Subject(s):
- Milk -- microbiology
Food Contamination -- prevention & control
Pasteurization
- Author(s):
- Smith, Theobald, 1859-1934, author
- Publication:
- Boston, Massachusettts U.S.A. : [publisher not identified], [1898?]
- Subject(s):
- Salmonella typhi
Milk -- microbiology
- Author(s):
- Ernst, Harold C. (Harold Clarence), 1856-1922 author
- Publication:
- Philadelphia : Lea Brothers & Co., [1889?]
- Subject(s):
- Tuberculosis, Bovine -- transmission
Milk -- microbiology
Food Microbiology
- Author(s):
- Kober, George M. (George Martin), 1850-1931 author
- Publication:
- Chicago : American Medical Association Press, 1895
- Subject(s):
- Milk -- microbiology
Food Contamination
Infant Mortality
- Author(s):
- Jeffries, John A., author
- Publication:
- [Philadelphia?] : [publisher not identified], [1888?]
- Subject(s):
- Milk -- microbiology
Sterilization
- Author(s):
- Leffmann, Henry, 1847-1930
- Publication:
- [Philadelphia] : [Lea Brothers & Company], 1895
- Subject(s):
- Milk -- microbiology
Food Inspection
Food Contamination -- prevention & control
United States
- Author(s):
- Abbott, A. C. (Alexander Crever), 1860-1935 author
- Publication:
- [Philadelphia?] : [publisher not identified], [1893?]
- Subject(s):
- Corynebacterium diphtheriae
Immunologic Techniques
Cattle -- immunology
Milk -- microbiology
Food Microbiology
- Author(s):
- Cressy, N. (Noah), author
- Publication:
- Hartford, Conn. : Press of the Case, Lockwood & Brainard Co., 1881
- Subject(s):
- Tuberculosis, Bovine -- transmission
Meat -- microbiology
Milk -- microbiology
Food Contamination -- prevention & control