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1. Challenges remain in FDA's inspections of domestic food facilities

Publication:: [Washington, D.C.] : U.S. Department of Health and Human Services, Office of Inspector General, September 2017
Subject(s):: Food Industry
Food Inspection
Food Safety
Humans
United States
United States. Department of Health and Human Services.
United States. Food and Drug Administration.

2. Meals for millions: Final report of the New York State Joint Legislative Committee on Nutrition

Publication:: Newburgh, New York : New York State Joint Legislative Committee on Nutrition, 1947
Subject(s):: Nutrition Policy
Nutrition Assessment
Nutritional Status
Government Programs
Food Industry
World War II
New York
Pennsylvania

3. An historical, scientific, and practical essay on milk, as an article of human sustenance: with a consideration of the effects consequent upon the present unnatural methods of producing it for the supply of large cities

Author(s):: Hartley, Robert Milham, 1796-1881
Publication:: New-York : Leavitt, 1842
Subject(s):: Milk
Dairying
Food Industry

4. Tuberculosis in relation to animal industry and public health

Author(s):: Law, James, 1838-1921
Publication:: Ithaca, N.Y. : Cornell University, 1894
Subject(s):: Tuberculosis, Bovine
Public Health
Food Industry

5. Requirements for additional traceability records for certain foods: what you need to know about the FDA regulation : guidance for industry : small entity compliance guide

Publication:: College Park, MD : Center for Food Safety and Applied Nutrition, May 2023
Subject(s):: Food Industry
Food Labeling
Food Packaging
Food Safety
Food Supply
Government Regulation
Legislation, Food
United States

6. The Lofoten Islands and their principal product

Publication:: [Detroit?] : [publisher not identified], [1897?]
Subject(s):: Food Industry
Cod Liver Oil
Norway