1. Trichina spiralis: a lecture delivered at the College of Physicians and Surgeons, Feb. 20, 1869 Author(s): Dalton, John Call, 1825-1889 Publication: New York : William Wood & Co., [1869?] Subject(s): Trichinella spiralisTrichinellosisFood ParasitologyMeatSwine
2. Trichina spiralis Author(s): Mississippi. State Board of Health, author. Publication: [Jackson?] : [publisher not identified], [1878] Subject(s): Trichinellosis -- prevention & controlTrichinella spiralisMeatSwineCooking -- methods
3. An appeal to the people in regard to the use of swine flesh as food Author(s): M'Adoo, Wm. (William) Publication: Brookville : Printed at the Brookville Herald book and job office, 1865 Subject(s): MeatSwineDietReligion
4. Precautions against trichinosis Author(s): Pennsylvania. State Board of Health and Vital Statistics, author. Publication: Pennsylvania : [publisher not identified], [1886?] Subject(s): TrichinellosisTrichinellosis -- prevention & controlMeatSwine
