An essay on culinary poisons: containing cautions relative to the use of laurel-leaves, hemlock, mushrooms, copper-vessels, earthern jars, &c. with observations on the adulteration of bread and flour

Author(s):: Robertson, J. (Joseph), 1726-1802
Publication:: London : Printed for G. Kearsly, MDCCLXXXI [1781]
Language(s):: English
Format:: Text
Subject(s):: Plants, Toxic
Foodborne Diseases
Copyright:: The National Library of Medicine believes this item to be in the public domain (More information)
Extent:: 45, [1] p.
NLM Unique ID:: 2741199R (See catalog record)
Permanent Link:: http://resource.nlm.nih.gov/2741199R

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