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- Author(s):
- Haanwinckel, Alfredo Theophilo.
- Publication:
- Capital Federal [Rio de Janeiro] : Typ. do "Jornal do commercio", 1897
- Subject(s):
- Milk
Nutritive Value
- Author(s):
- Loaiza, Rafael, author
- Publication:
- Tlaxcala : Imprenta del Gobierno del Estado, 1895
- Subject(s):
- Nutritional Requirements
Nutritive Value
- Author(s):
- Snow, Edwin M. (Edwin Miller), 1820-1888, author
Wiggin, Oliver C. (Oliver Chase), 1839-1903, author
Providence (R.I.). Board of Health, author.
- Publication:
- Providence : Hammond, Angell & Co., printers to the city, 1869
- Subject(s):
- Milk -- chemistry
Food Additives
Water
Nutritive Value
- Author(s):
- Huddleson, Mary Pascoe, 1889-1966, author
- Publication:
- New York : The Macmillan Company, 1923
- Subject(s):
- Diabetes Mellitus -- diet therapy
Diet
Nutritive Value
- Author(s):
- Cutter, Ephraim, 1832-1917, author
- Publication:
- New York : Published by E.S. Gaillard, [1882]
- Subject(s):
- Edible Grain -- cytology
Nutritive Value
Infant Food
Patients
- Author(s):
- Henderson, Charles C., Captain, author
Bean, William B. (William Bennett), 1909-1989, author
Ashe, William F., author
- Publication:
- Fort Knox, Kentucky : Armored Medical Research Laboratory, 24 March 1945
- Subject(s):
- Diet
Nutritive Value
Military Personnel
Research Design
World War II
United States
Canada
- Author(s):
- Bean, William B. (William Bennett), 1909-1989, author
- Publication:
- Fort Knox, Kentucky : Armored Medical Research Laboratory, 22 November 1944
- Subject(s):
- Diet
Nutritive Value
Military Personnel
World War II
United States
Canada
- Author(s):
- Bean, William B. (William Bennett), 1909-1989, author
- Publication:
- Fort Knox, Kentucky : Armored Medical Research Laboratory, October 22, 1942
- Subject(s):
- Diet
Nutritive Value
Desert Climate
Military Personnel
World War II
United States
- Author(s):
- United States. War Department, author.
- Publication:
- Washington : U.S. Government Printing Office, March 1945
- Subject(s):
- Diet
Food Service, Hospital
Nutritive Value
United States
- Publication:
- [London] : British Heart Foundation, [19--]
- Subject(s):
- Food
Feeding Behavior
Heart Diseases -- prevention & control
Nutritive Value