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Start Over You searched for: Subjects Nutritional Requirements Remove constraint Subjects: Nutritional Requirements Titles A dissertation on the Boylston prize-question for 1835: What diet can be selected which will ensure the greatest probable health and strength to the laborer in the climate of New England? --quantity and quality, and the time and manner of taking it, to be considered Remove constraint Titles: A dissertation on the Boylston prize-question for 1835: What diet can be selected which will ensure the greatest probable health and strength to the laborer in the climate of New England? --quantity and quality, and the time and manner of taking it, to be considered Dates by Range 1800-1849 Remove constraint Dates by Range: 1800-1849

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