1. The Surgeon General's Report on Nutrition and Health: Summary and Recommendations Publication: United States. Public Health Service. Office of the Surgeon General, 1988 Subject(s): Nutrition PolicyHealth PolicyNutritional Physiological PhenomenaFeeding Behavior Archival Collection: Reports of the Surgeon General (Profiles in Science)
2. Tick, tick, tick: foods with the tick have your ticker in mind Publication: [Australia : National Heart Foundation of Australia, 19--] Subject(s): Food PreferencesNutrition PolicyHeart Diseases -- prevention & control
