1. The milk trade in New York and vicinity: giving an account of the sale of pure and adulterated milk -- the daily and yearly consumption -- the amount of property invested in the business -- the milk-dealers and dairymen of Orange and other counties -- injurious effects of impure milk on children -- advice to country dairymen Author(s): Mullaly, John. Publication: New York : Fowlers and Wells, 1853 Subject(s): Milk -- supply & distributionMilk -- economicsNew York City