Subjects: Food Inspection / Dates by Range: 1900-1949 - Digital Collections - National Library of Medicine Search Results

Start Over Subjects Food Inspection ✖ Dates by Range 1900-1949 ✖

1. Report of field trip to Hokkaido and Northern Honshu

Author(s):: Dixon, Oness H., Jr., author
Publication:: [Tokyo, Japan] : General Headquarters, Supreme Commander for the Allied Powers, Public Health and Welfare Section, Veterinary Affairs Sub-Section, 3 January 1946
Subject(s):: Food Inspection
Dairying
Dairy Products
Abattoirs
Animal Diseases -- prevention & control
Veterinary Medicine
Japan

2. Dairy inspection

Publication:: [Tokyo] : PH&W GHQ SCAP, 22 November 1946
Subject(s):: Dairy Products
Food Inspection
Japan

3. Meat inspection

Publication:: [Tokyo] : PH&W GHQ SCAP, December 1946
Subject(s):: Meat Products
Food Inspection
Japan

4. Meat inspection

Publication:: [Tokyo] : PHW GHQ SCAP, October 1947
Subject(s):: Meat Products
Food Inspection

5. [John Earnshaw, an inspector with the Bureau of Chemistry, inspecting a creamery in the Baltimore-Washington area]

Publication:: 1910?
Subject(s):: Food Inspection
Milk

6. [John Earnshaw, an inspector with the Bureau of Chemistry, inspecting eggs in an establishment]

Publication:: 1910?
Subject(s):: Food Inspection
Eggs

7. Milk is the best of all foods

Publication:: New York City : National Child Welfare Association, [191-?]
Subject(s):: Milk -- economics
Food Inspection
Child Welfare
Infant Welfare
United States