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Start Over Subjects Egg Proteins, Dietary ✖Remove constraint Subjects: Egg Proteins, Dietary Languages English ✖Remove constraint Languages: English

1. The utilization of proteins and amino acids. Growth experiments in dogs

Author(s):
Allison, J. B. (James Boyd), 1901-1964, author
Anderson, John A. (John Adolph), 1908- author
Publication:
[Chicago] : Research and Development Branch, Military Planning Division, Office of the Quartermaster General, [1948]
Subject(s):
Nitrogen -- physiology
Dogs -- growth & development
Egg Proteins, Dietary
Glutens -- physiology
Diet, Protein-Restricted
Animal Experimentation

2. The utilization of proteins and amino acids. Depletion and repletion experiments in dogs

Author(s):
Allison, J. B. (James Boyd), 1901-1964, author
Anderson, John A. (John Adolph), 1908- author
Publication:
[Chicago] : Research and Development Branch, Military Planning Division, Office of the Quartermaster General, [1947]
Subject(s):
Nitrogen -- physiology
Dogs
Egg Proteins, Dietary
Glutens -- physiology
Animal Experimentation