1. al-tawāzun al-ghidhāʼiy Publication: al-mamlakah al-ʻarabyah al-saʻūdyah: Wizārat al-Ṣiḥḥah: al-wikālah al-musāʻidah lilṭib al-wiqāʼī [Saudi Arabia : s.n., 19--] Subject(s): Nutritional Physiological PhenomenaDietFood
2. Alimentos para el presente y el futuro Publication: [Mexico] : Conasupo, [198-?] Subject(s): FoodAnniversaries and Special EventsNutritional Physiological Phenomena
3. Ahorre, coma sabroso y alimente bien a su familia Publication: [Mexico] : Conasupo, [198-?] Subject(s): CookingFoodNutritional Physiological PhenomenaMexico
4. Ge måltiden en chans Publication: [Sweden] : Socialstyrelsen, [198-] Subject(s): Feeding BehaviorFoodNutritional Physiological Phenomena
5. There are three kinds of food Publication: [Nigeria] : Federal Ministry of Health, Health Education Branch, [19--] Subject(s): FoodNutritional Physiological PhenomenaNutritive Value
