1. Spore formation and spore germination of anaerobic food spoilage organisms, especially Clostridium botulinum. The problem of "dormancy" in bacterial spores Author(s): Foster, Jackson W., authorWynne, E. Staten, author Publication: [Chicago] : Research and Development Branch, Military Planning Division, Office of the Quartermaster General, [1947] Subject(s): Clostridium botulinumSpores, BacterialPlant DormancyFood Contamination
