Subjects: Michigan / Authors: Vaughan, Victor C. (Victor Clarence), 1851-1929 / Genre: Case Reports - Digital Collections - National Library of Medicine Search Results

Start Over Subjects Michigan ✖ Authors Vaughan, Victor C. (Victor Clarence), 1851-1929 ✖ Genre Case Reports ✖

1. Food-infection with toxicogenic germs

Author(s):: Vaughan, Victor C. (Victor Clarence), 1851-1929
Publication:: [Philadelphia?] : Lea Brothers & Co., [1895?]
Subject(s):: Foodborne Diseases
Food Microbiology
Michigan

2. The physiological action and therapeutic uses of yeast nucleinic acid, with special reference to its employment in tuberculosis

Author(s):: Vaughan, Victor C. (Victor Clarence), 1851-1929
Publication:: [New York?] : Lea Bros & Co., [1897?]
Subject(s):: Tuberculosis -- drug therapy
Michigan

3. The infection of food

Author(s):: Vaughan, Victor C. (Victor Clarence), 1851-1929
Publication:: [Detroit? : s.n., 1892?]
Subject(s):: Meat -- poisoning
Milk -- poisoning
Michigan

4. A poison-producing bacillus found in ice-cream and cheese

Author(s):: Vaughan, Victor C. (Victor Clarence), 1851-1929
Publication:: [Philadelphia? : s.n., 1896?]
Subject(s):: Ice Cream -- poisoning
Cheese -- poisoning
Bacterial Physiological Phenomena
Michigan