Subjects: Food and Nutritive Value / Authors: Moore, Margaret C., 1896- author - Digital Collections - National Library of Medicine Search Results

Start Over Subjects Food ✖ Subjects Nutritive Value ✖ Authors Moore, Margaret C., 1896- author ✖

1. What shall I eat and why: essential food facts

Author(s):: Moore, Margaret C., 1896- author
Publication:: New Orleans, Louisiana : Louisiana State Department of Health, May 1942
Subject(s):: Nutritional Physiological Phenomena
Nutritive Value
Food