Milk supplies (3 million quarts daily) come from 47,000 dairy farms with a cow population of 1million. Here, Head Public Health Sanitarian, Hermen Miller, inspects a tank in one of the city's 35 bottling and pasteruizing plants
A man (head and shoulders, left profile) is writing on a graph hanging on the wall in a milk processing plant. Verso: WHO/6522. U-S-A. - New York Health Services.
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World Health Organization; Source: Record; Research date: 20151103