1. The United States practical receipt book, or, complete book of reference, for the manufacture, tradesman, agriculturist or housekeeper: containing many thousand valuable receipts, in all the useful and domestic arts, by a practical chemist Publication: Philadelphia : Lindsay & Blakiston, 1845 Subject(s): CookingHousekeepingTherapeutics
2. Mrs. Ellis's housekeeping made easy; or, complete instructor in all branches of cookery and domestic economy, containing the most modern and approved receipts of daily service in all families Author(s): Ellis, Sarah Stickney, 1799-1872 author Publication: New-York : Burgess and Stringer, 1843 Subject(s): CookingHousehold Work
3. Vegetable diet, as sanctioned by medical men, and by experience in all ages: including a system of vegetable cookery Author(s): Alcott, William A. (William Andrus), 1798-1859 Publication: New York : Fowlers and Wells, 1849 Subject(s): DietCookingDiet, Vegetarian