Subjects: Food Contamination / Dates by Range: 1900-1949 - Digital Collections - National Library of Medicine Search Results

Start Over Subjects Food Contamination ✖ Dates by Range 1900-1949 ✖

1. Spore formation and spore germination of anaerobic food spoilage organisms, especially Clostridium botulinum. The problem of "dormancy" in bacterial spores

Author(s):: Foster, Jackson W., author
Wynne, E. Staten, author
Publication:: [Chicago] : Research and Development Branch, Military Planning Division, Office of the Quartermaster General, [1947]
Subject(s):: Clostridium botulinum
Spores, Bacterial
Plant Dormancy
Food Contamination

2. California Pure Foods Act, 1939: act of California legislature effective January 1, 1940

Author(s):: California, enacting jurisdiction.
Publication:: San Francisco : Bureau of Food and Drug Inspections, [1946?]
Subject(s):: Legislation, Food
Food Contamination
California

3. Native food

Publication:: [Washington, DC] : Navy Dept., [1945]
Subject(s):: Food Contamination
Military Hygiene
Plants, Toxic
Tropical Climate
United States

4. Arsenical poisoning in beer drinkers

Author(s):: Kelynack, T. N. (Theophilus Nicholas), 1866-1944, author
Kirkby, William, 1859- author
Publication:: London : Baillière, Tindall and Cox, 1901
Subject(s):: Arsenic Poisoning -- pathology
Food Contamination
Alcohol Drinking
Beer