Subjects: Dietetics / Dates by Range: 1800-1849 - Digital Collections - National Library of Medicine Search Results

Start Over Subjects Dietetics ✖ Dates by Range 1800-1849 ✖

1. The physiology of digestion considered with relation to the principles of dietetics

Author(s):: Combe, Andrew, 1797-1847, author
Publication:: New York : W.H. Colyer, 1843
Subject(s):: Digestion
Digestive System Physiological Phenomena
Dietetics

2. The physiology of digestion: considered with relation to the principles of dietetics

Author(s):: Combe, Andrew, 1797-1847
Publication:: Boston : Marsh, Capen, & Lyon, 1837
Subject(s):: Digestive System Physiological Phenomena
Dietetics

3. The universal guide to health: by a rational course of food and diet

Author(s):: Combe, Andrew, 1797-1847
Publication:: Buffalo : Geo. H. Derby & Co., 1849
Subject(s):: Digestive System Physiological Phenomena
Dietetics

4. The physiology of digestion considered with relation to the principles of dietetics

Author(s):: Combe, Andrew, 1797-1847
Publication:: Rochester [N.Y.] : Alling, Seymour & Co., 1846
Subject(s):: Digestive System Physiological Phenomena
Dietetics

5. A new system of domestic cookery: formed upon principles of economy, and adapted to the use of private families

Author(s):: Rundell, Maria Eliza Ketelby, 1745-1828
Publication:: Boston : Published by William Andrews ... ; sold by Cushing & Appleton ... Thomas & Whipple ... Charles Pierce, ... [and 8 others], 1807
Subject(s):: Cooking
Dietetics