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Start Over Subjects Carbon Dioxide ✖Remove constraint Subjects: Carbon Dioxide Titles Spore formation and spore germination of anaerobic food spoilage organisms, especially clostridium botulinum. Physiological studies on spore germination with special reference to Clostridium botulium ✖Remove constraint Titles: Spore formation and spore germination of anaerobic food spoilage organisms, especially clostridium botulinum. Physiological studies on spore germination with special reference to Clostridium botulium

1. Spore formation and spore germination of anaerobic food spoilage organisms, especially clostridium botulinum. Physiological studies on spore germination with special reference to Clostridium botulium

Author(s):
Foster, Jackson W., author
Wynne, E. Staten, author
Publication:
[Chicago] : Research and Development Branch, Military Planning Division, Office of the Quartermaster General, [1947]
Subject(s):
Clostridium botulinum
Spores, Bacterial
Germination -- physiology
Carbon Dioxide
Evaluation Studies as Topic

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  • Spore formation and spore germination of anaerobic food spoilage organisms, especially clostridium botulinum. Physiological studies on spore germination with special reference to Clostridium botulium1