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3. The phosphates in nutrition and the mineral theory of consumptioin and allied wasting diseases: an entirely new and successful treatment, as suggested by the observations and experiments of M.F. Anderson, M.D. ... : as practically carried out by Charles H. Phillips

15. Nutrition and resistance to climatic stress: with particular reference to man

24. Conference on Survival and Emergency Rations: held at the Knickerbocker Hotel, Chicago, 5 September 1947

32. Some resemblances betwixt plants and animals in respect of their nutrition, with some remarks on the position of the natural history sciences in medical education: address to the medical students at the opening of the winter session, University of Glasgow, 1879

42. Exercitatio medica inauguralis, de victu: quam, Deo Maximo annuente, sub moderamine viri admodum Reverendi Gulielmi Smith, S.S.T.P. Academiae Philadelphiensis praefecti ; nec non, ex Curatorum Perillustrium auctoritate, et Amplissimae Facultatis Medicae decreto, pro gradu doctoris, summisque in medicina honoribus et privilegiis, rite et legitime consequendis, eruditorum examini subjicit

44. The new hydropathic cook-book: with recipes for cooking on hygienic principles : containing also a philosophical exposition of the relations of food to health : the chemical elements and proximate constitution of alimentary principles : the nutritive properties of all kinds of aliments : the relative value of vegetable and animal substances : the selection and preservation of dietetic materials, etc., etc

46. Lectures on diet and regimen: being a systematic inquiry into the most rational means of preserving health and prolonging life : together with physiological and chemical explanations, calculated chiefly for the use of families, in order to banish the prevailing abuses and prejudices in medicine

49. The new hydropathic cook-book: with recipes for cooking on hygienic principles : containing also a philosophical exposition of the relations of food to health : the chemical elements and proximate constitution of alimentary principles : the nutritive properties of all kinds of aliments : the relative value of vegetable and animal substances : the selection and preservation of dietetic materials, etc., etc

52. Surgeon General's Workshop on Health Promotion and Aging: Background Papers

53. The Surgeon General's Report on Nutrition and Health

59. Experimental researches relative to the nutritive value and physiological effects of albumen, starch, and gum, when singly and exclusively used as food: being the prize essay of the American Medical Association for 1857

66. Old Generic Speech [for use in 1990-1991] (pages 1-190)

67. Old Generic Speech [for use in 1990-1991] (pages 191-366)