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- Author(s):
- New York (State). Legislature. Joint Legislative Committee on Nutrition, author.
- Publication:
- [Albany, NY] : New York State Joint Legislative Committee on Nutrition, 1943
- Subject(s):
- Nutritional Physiological Phenomena
Nutritional Requirements
World War II
New York
- Author(s):
- Moore, Margaret C., 1896- author
- Publication:
- New Orleans, Louisiana : Louisiana State Department of Health, May 1942
- Subject(s):
- Nutritional Physiological Phenomena
Nutritive Value
Food
- Author(s):
- New York (State). Legislature. Joint Legislative Committee on Nutrition, author.
- Publication:
- [Albany] : New York State Joint Legislative Committee on Nutrition, 1945
- Subject(s):
- Food Supply
Nutritional Physiological Phenomena
World War II
New York
- Author(s):
- Conference on Survival and Emergency Rations (1947 : Chicago, Ill.), author.
- Publication:
- Chicago, Illinois : Research and Development Branch, Office of the Quartermaster General, Quartermaster Food & Container Institute for the Armed Forces, [1947]
- Subject(s):
- Survival
Food Supply
Nutritional Requirements
Nutritional Physiological Phenomena
Military Personnel
- Author(s):
- New York (State). Legislature. Joint Legislative Committee on Nutrition, author.
- Publication:
- Newburgh, New York : New York State Joint Legislative Committee on Nutrition, 1946
- Subject(s):
- Nutritional Physiological Phenomena
Health Policy -- legislation & jurisprudence
Health Status
New York
- Author(s):
- Berryman, George H. (George Hugh), 1914- author
- Publication:
- Chicago, illinois : Quartermaster Food and Container Institute for the Armed Forces, Research and Development Branch, Office of the Quartermaster General, [1947]
- Subject(s):
- Nutritional Physiological Phenomena
Survival
- Author(s):
- Leone, Nicholas C., author
- Publication:
- Washington, D.C. : Department of Army, Surgeon-General's Office, 1 October 1948
- Subject(s):
- Civil Defense
Nutrition Policy
Nutritional Physiological Phenomena
World War II
United States
- Author(s):
- United States. War Food Administration. Office of Distribution. Nutrition and Food Conservation Branch. Nutrition in Industry Division, author.
- Publication:
- Washington, D.C. : Food Distribution Administration, Nutrition and Food Conservation Branch, 1943
- Subject(s):
- Nutritional Physiological Phenomena
Occupational Health
United States
- Publication:
- [Bethesda, Md. : Medical Arts and Photography Branch, National Institutes of Health], 1979
- Subject(s):
- Nutritional Physiological Phenomena
Awards and Prizes
- Publication:
- [Bethesda, Md. : National Institutes of Health, 1983]
- Subject(s):
- Diabetes Mellitus -- prevention & control
Diabetes Complications
Nutritional Physiological Phenomena
Diet
Pregnancy
Anniversaries and Special Events
