Subjects: Nutritive Value / Copyright: Copyright may apply / Dates by Range: 1900-1949 - Digital Collections - National Library of Medicine Search Results

Start Over Subjects Nutritive Value ✖ Copyright Copyright may apply ✖ Dates by Range 1900-1949 ✖

1. Bovril: nourriture de malades

Publication:: [France?] : [publisher not identified], [between 1914 and 1918?]
Subject(s):: Nursing Care
Food, Fortified
Nutritive Value

2. Oraanga meitaki: Healthy living

Publication:: [Cook Islands : Ministry of Health, 19--]
Subject(s):: Food
Nutritive Value
Health Behavior
Exercise
Body Weight

3. Litter bin?

Publication:: [Ireland] : Health Education Bureau, [19--]
Subject(s):: Food Preferences
Nutritive Value
Dietary Sucrose

4. Vitaminsiz yiyeceklerden hasıl olan hastakıklar

Publication:: Istanbul : T.C. Sağlık ve Sosyal Yardım Bakanlığı, Sağlık Propagandası Yayınlarıdan, [1942]
Subject(s):: Avitaminosis -- prevention & control
Nutritional Requirements
Nutritive Value
Food Preferences

5. You are what you eat

Publication:: [London] : British Heart Foundation, [19--]
Subject(s):: Food
Feeding Behavior
Heart Diseases -- prevention & control
Nutritive Value

6. Fæðuhringurinn

Publication:: [Iceland : s.n., 19--]
Subject(s):: Food
Nutritive Value
Diet

7. There are three kinds of food

Publication:: [Nigeria] : Federal Ministry of Health, Health Education Branch, [19--]
Subject(s):: Food
Nutritional Physiological Phenomena
Nutritive Value