Subjects: Nutritional Physiological Phenomena and Diet / Languages: English - Digital Collections - National Library of Medicine Search Results

Start Over Subjects Nutritional Physiological Phenomena ✖ Subjects Diet ✖ Languages English ✖

1. Eating and drinking: the alkalinity of the blood, the test of food and drink in health and disease

Author(s):: Hoy, Albert Harris, author
Publication:: Chicago : A.C. McClurg and Company, 1896
Subject(s):: Nutritional Physiological Phenomena
Diet

2. Diabetes Day

Publication:: [Bethesda, Md. : National Institutes of Health, 1983]
Subject(s):: Diabetes Mellitus -- prevention & control
Diabetes Complications
Nutritional Physiological Phenomena
Diet
Pregnancy
Anniversaries and Special Events

3. For good nutrition eat many different foods every day

Publication:: [Jamaica ; Trinidad] : Caribbean Food and Nutrition Institute, [19--]
Subject(s):: Nutritional Physiological Phenomena
Diet
Food Preferences

4. On food, or, Upon what does man live?

Author(s):: Erni, Henry.
Publication:: Knoxville, Tenn. : Printed by Kinsloe & Rice, 1857
Subject(s):: Diet
Nutritional Physiological Phenomena

5. Science in the kitchen: a scientific treatise on food substances and their dietetic properties, together with a practical explanation of the principles of healthful cookery, and a large number of original, palatable, and wholesome recipes

Author(s):: Kellogg, E. E. (Ella Ervilla)
Publication:: Battle Creek, Mich. : Health Publishing Co., [1898]
Subject(s):: Diet
Nutritional Physiological Phenomena

6. Red Cross course in food selection

Publication:: Washington, D.C. : American Red Cross, [1921]
Subject(s):: Diet
Food Preferences
Nutritional Physiological Phenomena

7. Lectures on diet and regimen: being a systematic inquiry into the most rational means of preserving health and prolonging life : together with physiological and chemical explanations, calculated chiefly for the use of families, in order to banish the prevailing abuses and prejudices in medicine

Author(s):: Willich, A. F. M. (Anthony Florian Madinger)
Publication:: New-York : Printed by T. and J. Swords ..., 1801
Subject(s):: Diet
Nutritional Physiological Phenomena

8. Rational diet: an advanced treatise on the food question

Author(s):: Carqué, Otto, author
Publication:: Los Angeles : Times-Mirror Press, 1923
Subject(s):: Nutritional Physiological Phenomena
Diet

9. Experimental researches relative to the nutritive value and physiological effects of albumen, starch, and gum, when singly and exclusively used as food: being the prize essay of the American Medical Association for 1857

Author(s):: Hammond, William A. (William Alexander), 1828-1900
Publication:: Philadelphia : T.K. and P.G. Collins, printers, 1857
Subject(s):: Nutritional Physiological Phenomena
Autoexperimentation
Diet
Egg White
Gum Arabic
Starch

10. F as in fat: how obesity threatens America's future : 2012

Author(s):: Levi, Jeffrey, author
Segal, Laura M., author
St. Laurent, Rebecca, author
Lang, Albert, author
Rayburn, Jack, author
Publication:: Washington, DC : Trust for America's Health, September 2012
Subject(s):: Cost of Illness
Health Expenditures -- trends
Obesity
Public Health
Adult
Arthritis -- economics
Arthritis -- epidemiology
Arthritis -- etiology
Breast Feeding
Body Mass Index
Child
Comorbidity
Coronary Disease -- economics
Coronary Disease -- epidemiology
Coronary Disease -- etiology
Diabetes Mellitus -- economics
Diabetes Mellitus, Type 2 -- epidemiology
Diabetes Mellitus, Type 2 -- etiology
Diet
Exercise
Food Services
Forecasting
Health Care Costs -- statistics & numerical data
Health Care Costs -- trends
Health Expenditures -- statistics & numerical data
Health Policy
Hypertension -- economics
Hypertension -- epidemiology
Hypertension -- etiology
Maternal Welfare
Motor Activity
Neoplasms -- economics
Neoplasms -- epidemiology
Neoplasms -- etiology
Nutritional Physiological Phenomena
Obesity -- complications
Obesity -- economics
Obesity -- epidemiology
Obesity -- prevention & control
Organizations, Nonprofit
Preventive Health Services
School Health Services
State Government
Stroke -- epidemiology
Stroke -- etiology
Humans
United States