1. [al-Najībīyāt al-Samarqandīyah] Author(s): Najīb al-Dīn al-Samarqandī, Muḥammad ibn ʻAlī, -1222 Publication: 3 Dhū al-Ḥijjah 1012 [3 May 1604] Subject(s): Medicine, ArabicFoodDietMateria MedicaAntidotesDiet Therapy
2. [Collection of six medical treatises] Publication: [17--?] Subject(s): FoodBone and BonesMusclesPharmaceutical Preparations
3. [Man washing fruits and vegetables] Publication: altawʻyah alṣiḥyah alṭṭib al-wiqāʼī: Wizārat al-Ṣiḥḥah: al-mamlakah al-ʻarabyah al-saʻūdyah [Saudi Arabia : Ministry of Health, 19--] Subject(s): Food HandlingFoodDecontamination
4. al-tawāzun al-ghidhāʼiy Publication: al-mamlakah al-ʻarabyah al-saʻūdyah: Wizārat al-Ṣiḥḥah: al-wikālah al-musāʻidah lilṭib al-wiqāʼī [Saudi Arabia : s.n., 19--] Subject(s): Nutritional Physiological PhenomenaDietFood
5. ghadhāuʼk yā sayydatī al-ḥāmil Publication: al-wikālah al-musāʻidah lilṭib al-wiqāʼī: Wizārat al-Ṣiḥḥah: al-mamlakah al-ʻarabyah al-saʻūdyah [Saudi Arabia : s.n., 19--] Subject(s): Prenatal Nutritional Physiological PhenomenaDietFood
6. Asnānī jamīlah..wa salīmah Publication: Dawlat al-qaṭar: Wizārat al-ṣiḥḥah al-ʻāmmah: Idārat al-ṣiḥḥah al-wiqāʼīah [Qatar : Ministry of Public Health, 19--] Subject(s): Oral HygieneFoodHealth Behavior