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- Author(s):
- Boland, Mary A., 1852-
- Publication:
- New York : Century, 1893
- Subject(s):
- Diet Therapy -- nursing
Cooking
- Author(s):
- Atkinson, Edward, 1827-1905, author
- Publication:
- Springfield, Mass., U.S.A. : Clark W. Bryan & Company, 1892
- Subject(s):
- Cooking -- methods
Nutritive Value
- Author(s):
- Gatchell, Ch. (Charles), 1851-1910
- Publication:
- Milwaukee : [Cramer, Aikens & Cramer, printers], 1880
- Subject(s):
- Diet Therapy
- Author(s):
- Brown, Susan Anna.
- Publication:
- Boston : J.R. Osgood and Co., 1885
- Subject(s):
- Diet Therapy
- Author(s):
- Pitkin, Eliza A.
- Publication:
- Chicago : [Press of Knight & Leonard], 1880
- Subject(s):
- Diet Therapy
- Author(s):
- Gatchell, Ch. (Charles), 1851-1910
- Publication:
- Chicago : Gross & Delbridge, 1882
- Subject(s):
- Diet Therapy
- Author(s):
- Kellogg, E. E. (Ella Ervilla)
- Publication:
- Battle Creek, Mich. : Health Publishing Co., [1898]
- Subject(s):
- Diet
Nutritional Physiological Phenomena
- Author(s):
- Gatchell, Ch. (Charles), 1851-1910
- Publication:
- Chicago : Gross & Delbridge, 1885
- Subject(s):
- Diet Therapy
- Author(s):
- Cust, Mary Anne Boode, Lady, 1800?-1882
- Publication:
- New York : Appleton, 1853
- Subject(s):
- Diet Therapy
- Author(s):
- Trall, R. T. (Russell Thacher), 1812-1877
- Publication:
- New York : Fowlers and Wells, 1854
- Subject(s):
- Cooking
Food
Nutritional Physiological Phenomena
