1. Law, rules and regulations and code governing the sanitation of restaurants and other food handling establishments Author(s): North Carolina, enacting jurisdiction. Publication: [Raleigh] : North Carolina State Board of Health, 1941 Subject(s): Food HandlingRestaurants
2. Changing health behaviors: reducing obesity by applying lessons learned from the campaign to control tobacco use Publication: Washington, D.C. : AARP Public Policy Institute, c2010 Subject(s): Health BehaviorObesity -- epidemiologyObesity -- prevention & controlRisk Reduction BehaviorSocial Control PoliciesAdolescentAdultAdvertising as TopicAgedBeverages -- adverse effectsChildCivil RightsCost of IllnessFast Foods -- adverse effectsFood LabelingGovernment ProgramsMiddle AgedOverweight -- epidemiologyOverweight -- prevention & controlPublic HealthPublic PolicyRestaurantsSmoking CessationTaxesHumansUnited States