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Ueber den elektrischen Geschmack
Author(s):
Rosenthal, I. (Isidor), 1836-1915, author
Contributor(s):
Bernard, Claude, 1813-1878, former owner
Publication:
[Leipzig?] : [publisher not identified], [1860?]
Language(s):
German
Format:
Text
Subject(s):
Electrophysiological Phenomena
Taste Perception
Copyright:
The National Library of Medicine believes this item to be in the public domain.
(More information)
Extent:
pages 217-223
Binding Note:
NLM copy, binding stamped Claude Bernard.
NLM Unique ID:
101647074 (
See catalog record
)
OCLC no.:
905684881
Permanent Link:
http://resource.nlm.nih.gov/101647074
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